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Ristorante Al Ciocco

Farneta, Italy Italian restaurant

One of the Best Places To Visits in Farneta Top-rated.online cuts through the clutter, highlighting only the reviews that are most helpful, earn the most likes, or come from the most active contributors. Top Wonderful food. Wonderful service. Wonderful family dinner! Top! The food is excellent. The portions were big. Love the atmosphere. Food was good, the location on the rooftop pleasantly cool on a warm summer day - but it would have been even better, if the the staff at least would have tried to crack a smile... We recently did a 1 day cooking class at Al Ciocco. Gabriella is an incredibly friendly and generous host who, after spending most of the day cooking and learning her Italian cooking secrets, we enjoyed long Italian lunch with wonderful hospitality. She also took us to a nearby parmesan maker after we expressed interest in learning about the cheese making process. A hidden gem in part of Italy with not many tourist. Highly recommend if you like cooking and want to understand Italian food culture. It was an authentic experience! Wonderful place with beautiful sceneries around but the most wonderful thing was their hospitality....hope we'll meet again🤞☺️ Website change monitoring Monitor any webpage for changes – get instant email alerts when prices drop, new jobs are posted, products come back in stock, or competitors update their sites. See how the number of reviews and average review scores have changed over time.

One of the Best Places To Visits in Farneta Top-rated.online cuts through the clutter, highlighting only the reviews that are most helpful, earn the most likes, or come from the most active contributors. Top Wonderful food. Wonderful service. Wonderful family dinner! Top! The food is excellent. The portions were big. Love the atmosphere. Food was good, the location on the rooftop pleasantly cool on a warm summer day - but it would have been even better, if the the staff at least would have tried to crack a smile... We recently did a 1 day cooking class at Al Ciocco. Gabriella is an incredibly friendly and generous host who, after spending most of the day cooking and learning her Italian cooking secrets, we enjoyed long Italian lunch with wonderful hospitality. She also took us to a nearby parmesan maker after we expressed interest in learning about the cheese making process. A hidden gem in part of Italy with not many tourist. Highly recommend if you like cooking and want to understand Italian food culture. It was an authentic experience! Wonderful place with beautiful sceneries around but the most wonderful thing was their hospitality....hope we'll meet again🤞☺️ Website change monitoring Monitor any webpage for changes – get instant email alerts when prices drop, new jobs are posted, products come back in stock, or competitors update their sites. See how the number of reviews and average review scores have changed over time.

4.6 · 656 reviews Maps
Address · Phone · Hours
Address
Via Palloncino-tia, Farneta, Emilia-Romagna, IT
Phone
+39 0536 974018

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