Picerija Etna

Top-rated.online cuts through the clutter, highlighting only the reviews that are most helpful, earn the most likes, or come from the most active contributors. I come here with my friend whi live in Divača and he come very often...we visited this place before some mounth but I forgot to wrote veview....but after visited, this place should definitely not have the prefix pizzeria but an exclusive restaurant. Of course the pizzas are great, but the delicacies we ate yesterday are perfect. For starters, chicken liver pâté with fig marmalade simply merged with the flavors, and for the main course, beef cheek with pumpkin puree is an experience I will remember. Perfectly. Dessert tiramisu and panna cotta are good. The wine is white and very drinkable, it almost just flows. The waiter is very friendly and, most importantly, unobtrusive and always present. And very important The cat is the king of this restaurant. I love that. Mamma mia, what a surprise. Gourmet is always a gamble. You either fly high or crash hard. But this time? This one felt like a warm hug straight to the soul. A round poem, hot and fragrant. The moment it landed on the table I knew. This spoke. The crust was crisp just right but inside soft like a grandmother's embrace. And the roast beef on top? Sliced thin, perfectly pink, melting in the mouth. The cheese? Not overpowering, just there, humble, but making all the difference. Every bite was a journey. The balance was spot on. You could taste the respect for the ingredients but also the courage to go bold. This is the kind of that makes you pause, close your eyes and say, "Yes, this is it." Real compliments to the chef. This isn't just good. It's made with love. And you can taste it. Tried this place recently. The was okay, but the dough was a bit chewy. The raviolo was fine, nothing bad but nothing amazing either. Overall, it was an average experience. The nicest part of the visit was the friendly cat hanging around. What a fantastic meal! Everything we ordered was delicious, from the raviolo to the and the tiramisu (even the cocktails). The service was also fantastic. I would go back anytime! Loved it here! The carbonara was super tasty, steak was great, was really good too, truffle with asparagus was just amazing. Great value for money — probably the best meal we had in Slovenia! Excelent food, we tried "Etna", domaci ravioli, tiramisu and mango cheesecake. Everything was great, also homemade limonades. Great pizzas that have been well thought out. Vegan options too. Pasta and other dishes also available. Staff were friendly and professional. We received a tip about this restaurant from a local person a couple of years ago. Since then, we always stop there when we go south to the sea. It is a hidden gem worth visiting, just five minutes from the A1 highway. They change their menu every three months, using seasonal ingredients. Pizzas/Focaccias are good, BUT to really appreciate the quality of this place, you MUST also try something else. Website change monitoring Monitor any webpage for changes – get instant email alerts when prices drop, new jobs are posted, products come back in stock, or competitors update their sites. See how the number of reviews and average review scores have changed over time. Restaurant Restaurant Restaurant