Cairn o' Mohr Fruit Wines

One of the Top rateds in Errol Frequently mentioned in reviews: Top-rated.online cuts through the clutter, highlighting only the reviews that are most helpful, earn the most likes, or come from the most active contributors. Had my Mothers day parcel this week, just had the sparkling strawberry and elderflower. Really nice, need to be careful when pouring, but leave it a couple of minutes and it's not too gassy like prosecco is. Like the sweetness, not overpowering. Definitely better than dry! We found this hidden gem of a winery by doing what we do best: getting absolutely, irreversibly lost. One wrong turn off a B-road, two sheep-related traffic delays, and suddenly we were pulling into a charming little vineyard that looked like it had been teleported in from southern France, then politely given a Scottish accent. The place oozed rustic charm, like it had been built by someone who loves both horticulture and quaint tea towels. Inside, we were greeted by a host so lovely we’d probably trust her with our passwords. Warm, welcoming, and dangerously persuasive when it came to encouraging purchases. We went in to “just have a look,” and left with enough fruit to open a small pirate tavern. And let’s talk about that wine. Sweet, fruity, and full of personality — like Ribena grew up, went to university, and came back as a sommelier. There was cherry, bramble, blackcurrant, elderflower, and possibly something made from the tears of unicorns. Every bottle we tasted (or sneakily sniffed) felt like it belonged on a sun-drenched terrace, not in the boot of a confused tourist’s car. They also had cider, which we didn’t expect, but fell in love with immediately. Refreshing, crisp, and dangerously drinkable. You could bring it to a picnic and accidentally start a cult following. The only regret — and it was a big one — is that we’d already eaten. Their wee café looked absolutely delightful, full of local treats and homemade whatnots, and there was a tasting we didn’t have for because the real world (and Google Maps) was calling us back. Rookie mistake. Never trust your sat-nav over your stomach. Next time, we’re skipping breakfast, booking a tour, and possibly renting a wheelbarrow for the haul. Final thoughts: If you find yourself somewhere in Scotland and the road takes you somewhere unexpected — follow it. Especially if it smells faintly of blackberries and destiny. This place is a treasure, and we’re already planning our next “accidental” detour. The wines, ciders or sparkling here are very good, some more tasty than others. You can taste whichever ones you fancy before you decide. Lovely, friendly service. Clean. Restaurant food beautifully cooked. Highly recommend this winery, not ashamed to say we left with a crate full! Amazing place, we stumbled across this a year back in a little merchants in Scotland. My wife fell in love with the strawberry and rated it the best she’s ever had. We were staying around 30 minutes away and called in the shop and bought we bottles of so many different varieties. Really nice people, wish we could do the tour. 5 stars if you are in the area We came here for my wife's 40th birthday. Kids had been dropped off at gran and grandpa's so mummy and daddy can go and get sozzled. We arrived a bit early for the so decided to get a we bite to eat at the cafe/restaurant. We were going to be good and have something proper to eat but when we saw the cakes...we you can probably guess what happened. The cakes were out of this world and were washed down with apple juice made on site. We wandered about in the sunshine until the and tasting started. Taken on a nice and was very informative about their making processes. The guide was hilarious which just fitted in so nicely with the whole feel of the place. After the it was onto the tasting and we Sampled a good few wines. All but one were outstanding the one we didn't like was just a bit to floral four our taste but it was still nice. After the we went back to the cafe/restaurant and had some proper food this time. The food was almost as good as the cakes but lets face it nothing beats a good cake. Of course we had cake for desert and it was al, washed down with a pint of cider for me and strawberry for my wife, all of which is made there. After this we went into the shop and bought 12 bottles of to take home with us. Next it was the main event, getting taken out foraging the back to make some cocktails. All and ciders used were made on the premises and some of the ingredients were what we had been out foraging for. Making the cocktails started off well but after you make the cocktails you drink them before going onto the next one. Not sure how we managed to stay vertical by the we got to the las one never mind managing to make the last one and drink it. This was a fantastic day out and we have since been back a couple of times and joined the club. If you want to try some great and ciders then you should try this place. I had a fantastic with a friend visiting the Cairn O'Mohr winery. We got the X7 from Perth and got off at the Horn Milk Bar and walked along (about 20 minutes) the road to the winery. We were very well greeted by the staff and had a sit down awaiting our tour. We did our at 12.30pm with Linzey who was very friendly and very attentive. It was really interesting to hear about the history and process of Cairn O'Mohr and then finishing up with a tasting of about 5 and 1 cider. As an existing lover of Cairn O'Mohr wine, I really enjoyed the and enjoyed a few I hadn't had before. I have to really reiterate that Linzey was such an an amazing guide and hostess. She was very friendly, bubbly, and attentive to the group. We finished up the at 2pm on schedule and then my friend and I visited The Pickled Peacock cafe on site where another Linzey (who was the owner) was very attentive to us. The food was absolutely delicious and they catered very well to people who were vegetarian, vegan and gluten free. Of course we then had a few more glasses of Cairn O'Mohr wine. I would thoroughly recommend a day out here and look forward to the next I visit. We had a lovely lunch followed by an interesting afterwards. The guide had worked there for well over 30 years and new every aspect of the business. We finished with a tasting of about 10 different or ciders. The only cost £10... incredible value. Well Done the Cairn o Mohr team 👏👏 Excellent. Very interesting. Shop is great. All staff are very helpful. 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