Caberdouche

Belgian restaurant Family-owned restaurant, established in 1893, known for regional cuisine including mussels & fries. Hamburger restaurant Seafood restaurant Heaping traditional seafood dishes are served at this old-fashioned restaurant, which has a terrace. American restaurant Rock ’n’ roll-themed chain with a high-energy vibe serving burgers & American classics. Food court Contemporary, cavernous food market with vendors serving global street eats, plus tap brews & wine.